기본 프리미엄 히어로 메뉴판 컷

Use the reference image only for the dish identity, visible main ingredients, plating structure, portion feeling, food shape, and menu character.

Transform the reference into a realistic commercial food photograph for a premium restaurant menu. Improve the image like a professional commercial food photoshoot, but do not redesign the actual menu item.

Keep the core dish identity, same visible ingredients, same food shape, same portion feeling, and same serving structure. Keep the original bowl or plate type unless a cleaner premium version with a similar shape and serving feeling is needed.

Do not add new ingredients, toppings, garnish, sauces, side dishes, props, utensils, hands, or decorative elements that are not clearly present in the reference image. Do not remove important visible ingredients. Do not change the dish into a different menu item, fine-dining dish, hot pot, appetizer, or premium reinterpretation.

Remove clutter and distractions. Make the plating cleaner, more premium, balanced, abundant, glossy, and hero-focused while keeping the portion realistic for an actual restaurant menu.

Enhance only the existing food qualities: natural texture, gloss, depth, freshness, ingredient clarity, sauce or broth detail, crisp surface, juicy texture, tender interior, noodle texture, grilled aroma, or gentle steam only when appropriate to the dish.

Use a clean elegant restaurant background, shallow depth of field, warm side lighting, natural shadows, and a dramatic 30 to 45 degree close-up hero shot. Keep enough of the bowl or plate visible so the customer can understand the serving style and portion feeling.

The final image should look like a premium restaurant signature menu photo: highly appetizing, realistic, clean, commercially usable, and faithful to the actual menu.

No text, no logos, no hands, no random props, no fake garnish, no fake shine, no excessive restyling, no unrealistic portion size, no fake steam or ice unless naturally appropriate.